How long black eyed peas cook

Put the black-eyed peas in a large pot and cover with water by 2 inches about 2 quarts. Add the herb bundle and the salt. Bring to a boil over high heat. Discard the herb bundle and serve. Recipe Notes Edit Delete. Save to Recipe Box. Add Recipe Note. Saved Add to List Add to List. Reviews Rate or Review. Reviews 3 reviews. Rate this Recipe. Write a Review Cancel reply.

Member ID. Featured Review. Related Recipes. I had my 4yr old granddaughter call him! He ate the whole pot!! Mo, thank you for sharing your wonderful recipes! Thanks for this video.. Just was wondering if you soaked the peas overnight prior to cooking them or just drop them in as is? I will definitely being enjoying this one time and agian. I came across this as I was searching for a Black Eye Pea recipe to try for my family. I am anxious to see as they turn out and will definitily post an update!

You are my idol…… Blessings to you and your family.. Keep up the good work! And so simple! Thank you for sharing this great recipe! Thanks for helping a Southern girl bring a little bit of Georgia to Indiana! First of all, I love your site and the eBook that I purchased oline.

How can I get the recipe to pull? I smancied them up with diced tomato. Love the site…. Your site will be my guilty pleasure, I can't wait to try the turkey meatloaf….. Thought you should start the New Year with a Blog Award. I am actually using your black eye pea recipe today! Thanks for sharing it and everything else on your yummy site! Hi I love your blog! I just want to know if you use low sodium or do you just buy the reg chicken broth. Your email address will not be published.

Not sure what to cook tonight? Surprise Me! Recipes Videos About. Cookbook Shop Connect. Become VIP! Ingredients green onions, chopped or 1 medium white onion, chopped 3 cloves garlic, chopped 1 16 oz bag dry black-eyed peas Smoked Turkey as much as you desire. You can leave it whole if you do not like meat in your black-eyed peas but like the flavor cups of chicken broth or enough to cover the beans Red pepper flakes, black pepper optional.

Want More Recipes Like This? Cheesy Baked Ravioli. Old Fashioned Apple Crisp Recipe. Comments Wonderful recipe! Thank you. Glad to have found your page! I made it this morning. Swapped chicken broth with bouillon cubes and it came out great. I think bacon would be yummy and flavorful! I love the recipes!!! Happy New year!! Best recipe ever! I cannot find any smoked turkey legs. Do you think smoked ham will work as well? Thanks Bill. Happy New Year, Gorgeous! Place beans in a large pot and cover them with 4 inches of chicken stock.

Simmer, covered, for about 1 hour. Start checking after 45 minutes to see of they are tender and add more broth or water as necessary to keep them covered. Add in a ham bone if you have one for even better black eyed peas! Once your black eyed peas are tender you can season them up and add any extras you want. Add some spinach or other greens during the last 5 minutes or so and season with some salt, pepper, and any other favorite seasonings! Make this Glazed Ham Steak to go with your black-eyed peas and call it a day!

Kitchen Tips and Tools. Delish Shop. United States. Mention addapinch or tag addapinch! Your email address will not be published. Hi Avis, You can follow same recipe for stovetop, slow cooker, and instant pot with frozen peas.

It should work fine. My husband wants to cook the onions and garlic in butter 1st, and the ham bone then add the peas and water. Will that effect the taste? This recipe was listed under Vegetarian. It has ham bone and bacon. Was this an error in listing it under Vegetarian?

Just list it correctly, please and thank you. Delicious-thank you! I was browsing BEP recipes to see variations, been making them for years. Any time I cooked them 2 hours expecially after soaking they turn into a pudding texture.

I only cook mine about 45 minutes to an hour without soaking. In your picture they look delicious.. When I cook black eyed peas on the stovetop, Micki, I cook them on simmer. They do not get mushy for me when I cook them as the recipe instructs. Load More. Friend's Email Address. Your Name. Your Email Address. Send Email.